McDiabetes

If it doesn't Bio-degrade, It's NOT FOOD. Eat fast! Die fast! If you think this isn't killing you, your are affected by McNormalcy Bias which will result in McIntenstinal Diseases, McCancer, and an early McDeath.

There’s no rib in a McRib. There are about 70 other ingredients. The greatest amount of them come from ground-up low-value pork trimmings mixed together with salt and water to create “meat logs” that are then carved to size. So in what forest do you find a meat log?

1. It’s made up of “restructured meat technology.”
According to Chicago magazine , it includes tripe, heart, and scalded stomach.

2. It has about 70 ingredients, “including a flour-bleaching agent used in yoga mats.”
That flour-bleaching agent is called azodicarbonamide, according to the article.

3. Processing the McRib takes about 45 minutes.
That’s how long it takes to go from fresh pork to flash-freezing it, the report said.